Fall Kale Frittata with Brussels Sprouts, Shallots and Parmesan
Frittatas are such a delicious and easy way to use up your favorite fall vegetables before they go bad! You can use this frittata recipe as a base and change it up based on what veggies and/or cheese you have on hand. You can’t go wrong! Serve this for breakfast...
Fall Kale & Apple Harvest Salad with Homemade Vinaigrette
This salad is full of fall flavor! In addition to tons of flavor, this salad is packed with health-benefiting nutrients. Kale, cabbage and Brussel sprouts are all cruciferous vegetables, a family of vegetables that has cancer-fighting properties. The pecans provide...
Healthy Pumpkin Spice Oatmeal Pancakes
Looking for a tasty, nourishing breakfast that is also easy to make? These Healthy Pumpkin Spice Oatmeal Pancakes are made in the blender and pack a nutritional punch! Our pumpkin spice pancakes are made with canned pumpkin purée, cozy fall spices, and oats. Pumpkin...
