This old-fashioned chicken chili recipe is hearty and delicious but also full of veggies! During the fall and winter, we love this soup for it's immune boosting properties. It includes red bell peppers which are an excellent source of immune-boosting vitamin C. Peppers actually have 3x the amount of vitamin C as an orange!
We used lean ground chicken to make this a lighter version of your traditional chili.
We recommend serving this chili with tortilla chips for easy scooping. We also love topping our chili with avocado slices and a dollop of full fat greek yogurt or sour cream - so good!