Champagne and Asparagus Farrotto with Crispy Prosciutto
This recipe is inspired by Giada’s Champagne Risotto. I decided to change it up a bit and use whole grain farro – now you have Farrotto! I love switching out whole grains instead of arborio rice in my risotto recipes. If you haven’t tried it before, brown rice...
6 Healthy Eating and Lifestyle Tips for the Holidays
While the holidays may look a little different this year, we will still have many opportunities to celebrate at home! Many of these traditions and celebrations revolve around food, drink and merriment, meaning you may find it difficult to stick to your health goals....
