• 1 package Trader Joe’s steamed lentils 2 cups cooked if using your own
• ½ medium zucchini finely diced
• ½ cup red bell pepper diced
• 2 tablespoon red onion finely diced
• 8 kalamata olives finely chopped
• 1 ½ tablespoon fresh flat leaf parsley finely chopped
• ¼ cup feta cheese crumbled

Dressing:

• 3 tablespoons extra virgin olive oil
• 1 tablespoon red wine vinegar
• 1 garlic clove minced
• ¼ teaspoon dried oregano
• ¼ teaspoon kosher salt
• ¼ teaspoon black pepper