This farro recipe is made with some of our favorite spring vegetables and is layered with bright flavors. We love this one for a satisfying lunch or a delicious side dish on your Easter table. Farro is one of our favorite whole grains because of its versatility and...
This delicious shrimp creole is one of my favorite recipes from growing up. A New Orleans classic, it is the ultimate one pot meal. Perfect for entertaining, special occasions or just everyday! Shrimp are simmered in a tomato sauce with the Holy Trinity of...
This is one of my favorite spring dishes! Asparagus is a great source of fiber, folate, and vitamins A, C and K. Shrimp is a great source of protein and heart-healthy omega-3 fatty acids. Simple Shrimp and Asparagus Pasta 1½ Pound fresh shrimp1 Pound Asparagus...