There’s nothing easier than a slow cooker meal. Throw all of the ingredients in the slow cooker and at the end of the day, you’ve got a delicious meal! This meal is packed with plant-based protein from the lentils, making it a super satisfying and delicious meatless meal.
Refrigerate for up to 5 days or freeze.
Adapted from Paula Jones, The Ultimate Cookbook of Hands-Off Slow Cooker Recipes and my favorite Weeknight Bolognese by Ina Garten.
Keywords: Dinner, Slow Cooker, Quick & Easy, Plant Based, Meatless, Vegetarian, Mushrooms, Lentils, Mediterranean diet, Mediterranean